Buffet featuring Prime Rib, Alaskan Snow Crab, Fleet Fresh Georgia Shrimp, Crab Legs, Deep Sea Fish, Oysters, Crab Stew, Blackened Mahi, Scallops, Seafood Fettucine and 30 item salad bar and dessert station |
$26.50 | |
| Chef Salad with Shrimp or Diced Ham Crisp fresh salad greens with all your favorites toppings,. Made fresh when ordered with cheese and served with a cup of crab stew | $10.95 | |
 With each entree we serve a cup of Pelican Point's famous Crab stew. All our entrees are served with fresh salad or cole slaw, Pelican Point's crisp hush puppies, vegetable of the day,and your choice of french fries, baked potato or yellow rice |
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Fresh
Shrimp Georgia whites - the best. Caught in our nets, lightly coated and tenderly fried |
$17.95 | |
Sauteed
Shrimp Succulent Shrimp, slowly simmered in seasoned butter with julienne of carrots, onions and peppers |
$18.95 | |
Sapelo
Fisherman's Platter Generous portions of lightly fried shrimp, oysters, our fish of the day, deviled crab, (Broiled extra) |
$22.95 | |
Fish
of the Day Fresh from our dock. Lightly seasoned, golden fried. Large portion. (broiled extra) |
$17.95 | |
Pelican
Point Combo Select any two: fresh fried shrimp, scallops, oysters, fish of the day, deviled crab. A delightful dilemma. (Broiled extra) |
$20.95 | |
T-Bone
Steak A large, choiceT-Bone, basted in herbal butter and charcbroiled tender and juicy |
$18.95 | |
Ribeye Steak Charbroiled, generous portion, tender and juicy |
$21.95 | |
Steak & Shrimp 12oz. charbroiled Ribeye and tenderly fried Georgia shrimp. Not for the light eater |
$22.95 | |
Prime Rib A generous cut, carefully cooked
to your taste |
$19.95 | |
Children
Only (Ice cream served with all Junior Platters) AGES 4-11 |
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Hamburger
Platter Fries, coleslaw, vegetable of the day |
$9.95 | |
Junior
Buffet Ages 4-6 |
with crablegs - $16.95 |
$13.95 |
Junior
Buffet Ages 7-11 |
$16.95 | |
Junior
Shrimp Platter Fries,
coleslaw |
$12.95 | |
Crispy
Fried Chicken Drummettes Fries,
coleslaw |
$ 9.95 | |